Marys Restaurant Dinner Menu

Dinner Menu

Entrees

Prices subject to change without notice

Grilled Fresh Fish

Sea Bass-Lemon Thyme Shallot Butter
Swordfish Steak -Olive Oil and Garlic
Wild Caught Coho Salmon – Dill Caper Butter

Shellfish

Broiled 4-5 oz. Coldwater Lobster Tail – Single Tail Dinner
Broiled 4-5 oz. Coldwater Lobster Tail – Twin Tail Dinner
Tiger Shrimp (Order of 5 Extra Large)

 

Surf-n-Turf Combinations

6 oz. Beef Tenderloin Filet and Crab Cakes (2)
6 oz. Beef Tenderloin Filet and Shrimp (3)
6 oz. Beef Tenderloin Filet and Single Lobster Tail
6 oz. Beef Tenderloin Filet and Twin Lobster Tails
8 oz Beef Tenderloin Filet Oscar

 

Other Seafood Entrees

Crab Cakes (Order of 3)
Crab, Shrimp, & Scallop Pasta

 

Beef

6 oz. Beef Tenderloin Filet
8 oz. Beef Tenderloin Filet
Black Angus Prime Rib (12 oz)
U.S.D.A Prime New York Strip Steak (10 oz)
Veal Marsala

 

Other Selections

Grilled Chicken Oscar
Grilled Pork Loin Chop/Applewood Bacon
New Zealand Lamb Rack
Roasted Duck Breast